Yoghurt in a glass with vanilla

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  • Natural yoghurt: 1
  • Flour, corn starch: 1 teaspoon
  • Gems: 3
  • Milk: 2.5 dl
  • Sugar: 70 g
  • Almond chopped roasted: 100 g
  • Vanilla Aroma: the taste


In a pan joins the milk, sugar, corn starch, egg yolks, and yogurt. Perfumes-with vanilla aroma and will the moderate heat, stirring constantly until the cream to a boil. The prepared exits from heat to cool. When the cold weather is divided into 4 cups of yogurt. Sprinkles with chopped almond.

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